Lunch Menu

2 Course Meal @ £11.50 or 3 Course Meal @ £13.50
All Set Meals are served with Boiled Rice, Plain Nan and Chef’s Choice of Vegetable and Dal of the Day with Pickle.

Please note that food is cooked to order so please be prepared for a possible delay during busy periods.

 

 

    • Lunch Starters

    • CHEF SPECIAL KEBAB

      choice of lamb or chicken minced marinated with chef special spice finished in tandoor

    • ACHARI BOTI

      diced lamb in a pickled marinade, grilled to perfection

    • CHEF SPECIAL MURGH

      chicken with garlic, ginger, lime & spring onion - not to be missed

    • PYAZ KE PAKORE [V]

      crispy onion bhaji

    • SAMOSA

      light flaky pastry stuffed with mix vegetables or chicken or lamb

    • AMRITSARI MACHLI

      fillets tilapia fish marinated with garlic, chilli, corianders, gram flour batter served crispy with fresh mint chutney

      popular in Amritsar, Punjab street food

    • Children's Menu

    • FISH FINGERS & CHIPS OR CHICKEN NUGGETS & CHIPS

      £6.50
    • Main Courses

    • GOAN PORK CURRY

      traditional hot and spicy pork curry

    • CHATPATA MURG

      diced chicken cooked in a tomato based curry with bell peppers

    • MURGH MAKHNI

      shredded tandoori chicken in a sweet and sour creamy tomato sauce

    • RAILWAY LAMB CURRY

      was served in all first class compartments on Indian trains

    • LUCKNOWI GOSHT [ N ]

      tender dices of lamb cooked in a creamy cashew curry sauce, garnished with shredded almonds

      a traditional mughal delicacy

    • KERELA FISH CURRY

      tilapia fillets cooked in a coconut cream and flavoured with curry leaves and spices

    • MIX KEBAB

      murgh malai tikka, lamb sheek kebab, ajwani machli (tilapia fish)

    • KADAI PANEER [ V ]

      diced pepper, onion and Indian cottage cheese, chef special medium hot gravy

    • Desserts

    • ICE CREAM

      coffee mocha, vanilla, chocolate or mince pie

    • GULAB JAMUN

      spongy milky balls soaked in rose scented syrup, served warm with vanilla ice cream